Food Deserts in Los Angeles

What is a “Food Desert” anyway? Dive in with us to learn how accessibility, affordability, and information about fruits and vegetables contribute to health and wellness. You’ll learn about food deserts in Los Angeles – what they are, where they are, and…

Mulching – What, Why, and How

11.7.16 – Mulching may seem intimidating, but it is not as difficult as it seems, and it can be very beneficial to the health and size of citrus trees. How much can adding a natural extra layer on top of…

Faces of Food Forward: Catholic Charities

When Food Forward began zesting Ventura County through the fortitude and passion of an award-winning Super Volunteer who became our first Ventura County Branch Manager, Martha Penhall, we began looking for a receiving agency to take the growing fruits of our labors and…

Even in a Notorious Drought, There is a Grey Lining

Why Greywater is Actually Green and Many Other Reasons Why We “Love That Dirty Water” Greywater.  Or Gray Water.  In case you haven’t heard (you’re not alone), greywater is water you just used from your bathroom sink, shower, tub, or…

Volunteer of the Month: Kathy Turk

Kathy Turk is a star. She knows every farmer personally, is easy to work with, and always wears a radiant smile. Kathy has an incredible ability to look at the big picture to provide useful insight to each aspect of our…