Board of Directors
Board of Directors
Jim Berliner
Co-Founder, Chairman, Westmount PartnersChristy Remey Chin
Former DRK PartnerJason Crayne
Board Treasurer, Chief Financial Officer, CriteriaJedd Gold
Jedd Gold, CEO & Co-Founder, ArtkiveJeff Harris
Board Chair, Principal, JB Harris ConsultingBrian Lazarus
Partner at Ziffren Brittenham, LLPCindy Lee
Legislative Affairs Specialist at NASA Jet Propulsion LaboratoryShari Leinwand
Foundation Trustee, Retired Partner, Gibson, Dunn & CrutcherRick Nahmias
Founder and CEO of Food ForwardPam Schwartz
Community Health and Food is Medicine leader, Kaiser PermanenteRob Valencia
Nonprofit Attorney and AdvisorDonella Wilson
CPA, nonprofit practice leader at GHJBetty Zamorano-Pedregon
Early Care and Learning Division Director, Child Care Resource Center“I believe that I have a duty and moral obligation to my community, which is much larger than the small bubble I live in. My involvement with Food Forward enables me to contribute to the health, vitality, success, and opportunity of the greater whole. All boats rise in a high tide.“
Scott Jarus, former Food Forward Board Chair
Council of Advisors
Laura Avery
Former Farmers Market SupervisorLisa Brennis
Churchill OrchardCarl Buratti
Empowered Engineering Group, IncJim Churchill
Churchill OrchardErica Dent
Chief of Staff to the CAO, AltaMedNike Irvin
Managing Director, Civil Society Fellowship of the Aspen InstituteCarrie La Londe
Chief Operating Officer, Valley Fruit & ProduceNeil Newman
Consumer Products Marketing & Brand ExecutiveLisa K. Johnson, Ph.D.
Independent ConsultantDiana Rodgers
ED/Manager, Mar Vista Farmers MarketEvan Schlessinger
Consultant, food and beverage industryIesha Siler
Public Health ProfessionalStevie Shandler
Business Development and Sustainability Director, Shapiro-Gilman-Shandler Co. and General Manager of SoCal GrubmarketNancy Volpert
Senior Director, Public Policy & Community EngagementCouncil of Advisors
Ventura County
Rod Cordova
Public Works Department, Sustainability DivisionTobie Mitchell
County of Ventura Public Works Agency, Integrated Waste Management DivisionChris Sayer
Petty RanchSuki Sir
The Turning Point FoundationSarene Wallace
Food Journalist and Marketing Professional“From the outset, this simple yet brilliant idea—to rescue and donate produce—struck me as both obvious and achievable. Millions and millions of pounds and thousands of volunteers later, Food Forward has far exceeded expectations, efficiently and exponentially. It’s the organization I’m proudest to be associated with.“
Sarah Spitz, Kitchen Cabinet
Culinary Advisory Board
Matthew Biancaniello
Clemence de Lutz
Evan Kleiman
Roxana Jullapat and Daniel Mattern
Michelle Lainez
Annie Miler
Henry Tarmy and Anthony Caspary
David Thorne
Kitchen Cabinet
Margaret Bach
Founding President, Los Angeles Conservancy
Jesse Gilbert
Founder, Dark Matter Media LLC
Joan Hanawi
Social Impact Manager, Lyft
Gay Yee Hill
Media Relations Specialist, NASA Jet Propulsion Laboratory
Erica Kopmar
Former Harvest Coordinator and Founding Board Member, Food Forward
Mary MacVean
Journalist
Paul Robbins
Founder, British Garden Company
Sarah A Spitz
Former Publicity Director KCRW, Master Gardener, & Master Food Preserver
Board Emeriti
SuzAnn Brantner
David Broering
Carl Buratti
Crystal Frierson
Carol Goldstein
Courtney Gross
Carla Heer
Erica Kopmar
Nancy Volpert
Board Chair Emeriti
Scott Jarus
(2018-2021)
Neil Haltrecht
(2015-2017)
Pam Kaizer
(2012-2014)