You made Tomorrow’s Table possible
Thank you to everyone who joined us for Food Forward’s Tomorrow’s Table. Your support helps us recover surplus produce and get it to communities experiencing food insecurity.
At this inaugural event, we were honored to celebrate Alice Waters and Emily Parker, and thank them for their years of leadership to improve our food system.
Thank you to host Greg Garcia for entertaining us, to Alex Weiser of Weiser Family Farms as our Farm Chair, the host committee, and to all who supported the evening with donations, by spreading the word, and by sharing your joy.
View the Tomorrow’s Table digital event program, featuring our sponsors and the Food Forward work their support makes possible.
Keep the impact growing
Your support helps Food Forward recover surplus fruits and vegetables and get them to communities experiencing food insecurity. Make a gift to help this work continue.
Support UsHonoring
Alice Waters Honoree/Chef Chair
Alice Waters is a chef, author, educator, food activist, and founder of Chez Panisse in Berkeley, California, where for 55 years she has transformed how we think about food. Guided by her belief in the education of the senses, she has inspired generations to reconnect with local organic farmers, seasonal ingredients, and the shared table. In 1995, she founded the Edible Schoolyard Project at Berkeley’s Martin Luther King, Jr. Middle School, where students learn by doing, using the garden and kitchen classrooms to teach academic subjects. The project has inspired more than 6,000 schools around the world. Today, Alice is dedicated to making School Supported Agriculture a reality, believing every child deserves a free, delicious lunch made with food from local, regenerative farms. She sees public schools as our nation’s most powerful institution for transforming agriculture, education, health, and the future of the planet ~ sparking a delicious revolution.
Emily Parker Honoree
Emily Parker is Executive Director of the Butterfly Equity Foundation, a foundation that is committed to supporting food equity in Los Angeles County. Emily previously worked in grants management and operations at Fundamental and was the Director of Development for Food Forward. She serves as the Treasurer of the Board for Safe Place for Youth, is on the Membership Committee for Sustainable Agriculture & Food System Funders, leads the LA Food Funders, and is a former member of the LA County Food Equity Roundtable and Food as Medicine Taskforce.
With Gratitude to
Alex Weiser Farmer Chair
Weiser Family Farms began in 1977, but it wasn’t until 1982 that Alex Weiser began to assist his family in selling at local Farmers’ Markets. He encountered chefs, the public, and specialty produce buyers who wanted seasonal, high-quality, and superior-tasting produce. Alex began to focus on creating a bio-diverse farm using sustainable farming techniques to supply unique fruits and vegetables at their peak. Today, Weiser Family Farms cultivates high-quality produce year-round.
Photo Credit: Amy Smyth
Greg Garcia Host
Greg Garcia is a television writer, producer and director best known for creating the hit comedies My Name Is Earl and Raising Hope, along with The Guest Book and Sprung. In the last year, Greg has taken up stand-up comedy as a hobby, performing at clubs, theaters and arenas opening for comedians including Nate Bargatze and Ray Romano.
Chef Partners
Mixologist Matthew Biancaniello
Cocktail Chef
Chef Emily Laurae Carter
Pastry Chef & Recipe Developer
Chef Katie Chin
Wok Star Catering
Chef Clémence de Lutz
Petitgrain Boulangerie and Petitpain et Chocolat
Chef Alyssa Gartenberg & Chef Sera Pisani
Belli Belli
Chef Michelle Lainez
Chef Michelle & Company
Chef Debbie Lee
Yi Cha LLC
Chef Raquel Rodriguez
Seedy
Chef Alan Sanz
Mirate / Daisy
Chef Brad Willits
Hatchet Hall
Chef Dara Yu
Food For Yu Consulting
Host
Committee
Brian & Heather Lazarus
Claudia Kahn & Anthony Foux
David & Deborah Lake
Kim & Greg Garcia
Thank you to our sponsors
and auction donors.
Auction Sponsors
Alan and Traci Nahmias | Annie Miler | Bob Lea | Bonito Coffee Roasters | Border Grill Las Vegas | Brian and Heather Lazarus | Callisto Tea House | Chef Katie Chin | Churchill Orchard | Dodgers Foundation | Dragonette Vineyard | Duckhorn Vineyards | The Dutchess | Edible Ojai | Emma Peters | The Gourmandise School | The Help Company | The Huntington Library, Art Museum, and Botanical Gardens | Images by Nick | Jeff Harris | Jonathan Club Los Angeles | Laemmle Theatres | LA Kings Foundation | LA Mahjong League | Lulu at the Hammer Museum | Mandalay Bay | Mar Vista Farmers Market | Matthew Biancaniello | Natural History Museum | Olio e Limone | Petersen Automotive Museum | Piece Meals | PRP Wine | Quang Nguyen | Rejuvenation by Angie | Rob Valencia | Rooftop Cinema | Skywell | Slusser Ranch Wines | Sweetgreen | Thistle | Tomatomania | Topa Topa Brewing Company | Turtle Conservancy | XIV Karats Ltd
Visionary Sponsors
Harvest Sponsor
Grow Sponsors
Libations Sponsor
Tomorrow Sponsors
Sweet Harvest Sponsor
Access Sponsors
In-Kind Sponsors
Sponsor an upcoming event
Interested in sponsoring an upcoming Food Forward event? Connect with Allison to learn about opportunities to support our work and bring our community together.
Email [email protected].
Questions?
Please contact:
[email protected]
